Join us as we officially kick off the Celebrate Walla Walla Valley Wine weekend with two Master Sommeliers, who will give energizing and informative talks on Cabernet Sauvignon. Master Sommelier Thomas Burke oversees all business for the prestigious first growth Château Margaux in the United States, promoting the wines to passionate professionals and collectors. Doug Frost is an American Master of Wine and Master Sommelier as well as an author and wine consultant based in Kansas City, Missouri. Frost is one of four individuals in the world to hold simultaneously the Master of Wine and Master Sommelier titles, achieving his MS in 1991 and MW in 1993.
Coffee and pastries will be served.
Complimentary shuttle service available from the Marcus Whitman Hotel & The Courtyard Marriott beginning at 8:00 a.m. The event begins at 8:30 a.m.
Complimentary tickets are required (sign up here).
Sponsored by Pacific Power